Thursday, 26 January 2017

Bangali der Pujo-Parbon : "Serar - Sera"


·  Durga Puja

Ø  Day One:    Cow’s Ghee
Ø  Day Two:    Sugar
Ø  Day Three:  Milk/Sweets/Kheer
Ø  Day Four:   Malpua
Ø  Day Five:    Banana
Ø  Day Six:      Honey
Ø  Day Seven: Jaggery
Ø  Day Eight:   Coconut
Ø  Day Nine:    Til (Sesame Seed). In Durga Puja,different type of maha bhogs are offered to nine forms of incarnation of Ma Durga from the day 1st(Prathama) to 9th(Navami).

·    Kali Puja
Ø  The person who cooks the bhog must maintain silence so that not even a drop of spit falls into the bhog from his/her mouth.
Ø  Meat and fish is offered to Mother Kali during her puja.
Ø  These non-vegetarian foods must be cooked without onions and garlic.

·    Saraswati Puja
Ø  Niramish Bhog-er Khichuri
Ø  'Bhajis', 'Labra' 'Chatni', Fruits and 'Kheer'. 
Ø  Dodhi-karma (The bhog made by Curd , Khoi ,Fruits,Sugar).

·   Jagaddhatri Puja
Ø  Ashtami Bhog which is the food offered to Devi which is later distributed among the devotees.
Ø  Rituals of animal sacrifices are held ( in Bengali it is known as Boli) , but animals are now substituted with 'chalkumro' (type of pumpkin), cucumber and banana.

·    Lakshmi Puja
Ø  Naivedya (Holy food item), a mixture of coagulated cow’s milk (khava), sugar, cardamom and cloves.
Ø  Then items like coriander, jaggery, corn obtained from parched, uncleaned rice, sugar candies (battase), etc. are offered to Goddess Lakshmi and then distributed to well-wishers and friends.

·   Makar Sankranti
Ø  In a plate keep four white and four black Til ladoos .
Ø  Mixture of rice flour and turmeric powder , betel nuts and leaves ,holy water,flower and incense sticks.
Ø  Ghevar(sweet dish) , four black and white ladoos.

·   Janmashtami Puja
Ø  Bhog  comprising of fruits, kheer, pedha etc… is offered to Lord.
Ø  In temples “CHAPPAN BHOG”  is offered to Lord Krishna.

·   Maha Shivratri
                Ø  Offering of fruits
Ø  Sweets.

·   Vishwakarma Puja
Ø  Naivedya- The traditional offering made to Lord Vishwakarma consists of mounds of rice mixed with raw milk and sugar along with slices of bananas.
Ø  Khichdi
Ø  Kheer
Ø  Boondi
Ø  Ladoos.
  
 ·   Charak Puja
Ø  paddy
Ø  oil
Ø  sugar
Ø  salt
Ø  honey.

·  Neel Shashti

Ø  Mashed paste of wet rice grains.


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